Our premium dining options are a great choice for sit down occasions.

Served by our professional wait team, your meal will be one to remember.

We can also arrange table overlays, chair covers, floral arrangements or menu themes.

Minimum 30 people.

Pre-dinner canapés

$13.50 per person.

Select 3 canapés from our menu.

Two courses

$61 per person includes:

  • two entrees or two desserts (50/50 drop)
  • two main courses (50/50 drop) served with seasonal vegetables
  • filtered coffee and Lipton tea

Three courses

$71 per person includes:

  • two entrees (50/50 drop)
  • two main courses (50/50 drop) served with seasonal vegetables
  • two desserts (50/50 drop)
  • filtered coffee and Lipton tea

  • Sweet caramelized heirloom carrots with hazelnut & pistachio romesco (vegan) (gf)
  • Green endive & shaved pork belly salad with Piccata sauce (gf) (df)
  • Wagyu beef tataki, red cabbage puree, pickled Japanese radish (gf) (df)
  • Poached chicken with apple & celeriac remoulade & roasted walnuts (gf) (df)
  • Salad of orange, beetroot and rhubarb, walnut & sherry vinaigrette with duckling terrine

  • Crisp skinned breast of chicken on butternut squash puree with kale, golden sultana & pine nut salad (gf)
  • Ratatouille of crisp in-season vegetables with beetroot tartare (gf) (df) (vegan)
  • Baked rack of lamb with crisp mustard seeds & fresh herbs, Pinot jus (gf) (df)
  • Atlantic salmon roulade with watercress puree, horseradish cream, pickled spring onions (gf)
  • Grilled fillet of beef, wild mushroom gratin, Soubise fluid gel & greens

  • Vanilla crème brulee with orange cream (gf)
  • Baked tia maria cheesecake (gf)
  • Honey & parsnip bavarois with almond shortbread
  • Pecan pie with double cream and strawberry
  • Cheese plate, quince paste and lavosh (gf available upon request)

Contact us

City Convention Centre
Phone: +61 3 9919 1012
Email: ccentre.city@vu.edu.au

Sunshine Convention Centre
Phone: +61 3 9919 7100
Email: ccentre.sunshine@vu.edu.au